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Product Description
Radish is a root vegetable known for its crisp texture and slightly spicy, peppery flavor. It comes in several varieties, including white, red, pink, and purple. Radishes are commonly eaten raw in salads, pickled, or cooked in soups, curries, and stir-fries. They are a good source of vitamin C, fiber, and antioxidants, making them a nutritious addition to a balanced diet
100% Organic
Rich in Vitamins
(C, K & A)
(C, K & A)
High in Fiber &
Antioxidants
Supports Immunity
& Heart Health
Product Details
Product Type
Vegetables
Item
Raddish
Origin
India
Quality
Natural
Storage
Dry Storage
Shelf Life
5-7 days
Usage
Chutney, Pickle, Sides
Packaging
Food-safe eco-friendly pack
